Every year on December 13, Sweden celebrates St. Lucia’s Day, a holiday filled with light and warmth, in contrast to the cold and dark of the Nordic winter. A symbol of hope and resilience, this tradition brings Swedes of all ages together in moments of sharing and celebration.
History
Saint Lucy’s Day originated with Lucia of Syracuse, a 3rd-century Christian saint in Sicily known for her faith and sacrifice. Legend has it that she wore a crown of candles to light her way while bringing food to Christians hiding in the catacombs. In Sweden, the holiday was introduced in the Middle Ages, but it was in the early 20th century that it took on the modern form we know today. It symbolically marks the victory of light over darkness in a country where, in December, the days are extremely short.
Traditions of Saint Lucia
The feast of Saint Lucia is a ray of sunshine in the long Swedish nights of December. With its songs, its culinary traditions and its human warmth, it invites everyone to refocus on the essential: shared light and joy. It is rich in symbols and rituals.
Lucia and her Crown of Light : A young girl is chosen to embody Lucia, bearer of light. She wears a white dress with a red ribbon and a crown decorated with candles. Lucia is accompanied by a procession of young girls and boys also dressed in white. Together, they sing traditional hymns, including the famous song "Sankta Lucia".
Processions in the Communities : Saint Lucia processions take place in schools, churches and retirement homes. These moments are marked by serenity, with harmonious songs illuminating the hearts of the participants. In some cities, competitions are held to elect the "national Lucia".
Saint Lucia Delights
Lussekatter : golden saffron buns, often in the shape of an "S", are a must-have at the festival. They symbolize the rays of sunshine.
Glögg : a mulled wine is often served to warm up.
Pepparkakor : fine spiced biscuits often complete the tasting.
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